Sticky Sweet Grilled Wings
Recipe - The Fresh Grocer - Corporate
Sticky Sweet Grilled Wings
Prep Time5 Minutes
Servings6
Cook Time25 Minutes
Calories245
Ingredients
2 lbs Chicken Wing Pieces
2 Tbs McCormick Grill Mates Sweet & Smoky Rub
1/4 cup Stubb’s Sticky Sweet BBQ Sauce
2 Tbs Butter, melted
Directions
- Toss wings with Grill Mates Sweet & Smoky Rub in a large bowl or large resealable plastic bag until completely coated.
- Grill wings over medium heat 20 to 25 minutes or until cooked through (internal temperature of 165°F), turning frequently to prevent burning
- Mix Sticky Sweet BBQ Sauce and melted butter in a large bowl. Add cooked wings; toss to coat well. Serve immediately.
Oven Directions:
- Prepare wings as directed.
- Arrange in single layer on foil-lined baking pan sprayed with no stick cooking spray.
- Bake in preheated 425°F oven 35 minutes or until cooked through and skin is crispy.
- Continue with Step 3.
Nutritional Information
- 17 g Total Fat
- 6 g Saturated Fat
- 109 mg Cholesterol
- 393 mg Sodium
- 6 g Carbohydrates
- 0 g Fiber
- 17 g Protein
5 minutes
Prep Time
25 minutes
Cook Time
6
Servings
245
Calories
Shop Ingredients
Makes 6 servings
Grade A Chicken Wings, 1.7 Pound
On Sale!
$6.78 avg/ea was $8.48 avg/ea$3.99/lb
McCormick Grill Mates Sweet & Smoky Rub, 5.37 oz, 5.37 Ounce
$6.79$1.26/oz
Not Available
Wholesome Pantry Organic Unsalted Sweet Cream Butter, 4 count, 16 oz, 16 Ounce
$6.99$0.44/oz
Nutritional Information
- 17 g Total Fat
- 6 g Saturated Fat
- 109 mg Cholesterol
- 393 mg Sodium
- 6 g Carbohydrates
- 0 g Fiber
- 17 g Protein
Directions
- Toss wings with Grill Mates Sweet & Smoky Rub in a large bowl or large resealable plastic bag until completely coated.
- Grill wings over medium heat 20 to 25 minutes or until cooked through (internal temperature of 165°F), turning frequently to prevent burning
- Mix Sticky Sweet BBQ Sauce and melted butter in a large bowl. Add cooked wings; toss to coat well. Serve immediately.
Oven Directions:
- Prepare wings as directed.
- Arrange in single layer on foil-lined baking pan sprayed with no stick cooking spray.
- Bake in preheated 425°F oven 35 minutes or until cooked through and skin is crispy.
- Continue with Step 3.